Seattle Pike Chowder serves America’s award-winning chowder from the Pacific Northwest, USA. Made with top quality seafood and fresh vegetables, each and every batch of chowder is handcrafted in small quantities and brought to a perfect simmer.

Since being inducted into the Great Chowder Cook-off Hall of Fame after three consecutive wins for the “Nation’s Best Chowder”, the famous New England Clam Chowder continues to win a flurry of awards such as 1st place at the Seattle Chowder Chomp in Seattle, WA in 2016 and 2017; and 1st place at the Chowderfest, Westport CT in 2015, 2016 and 2017.

To add to its accolades, other taste thrilling recipes also won the coveted People’s Choice Award at the West Coast Chowder Cook-off, Monterey, CA in 2011 and in 2012; in 2014 they took another medal in Best Clam Chowder Division and were also the winner of People’s Choice Most Spirited Team in the Great Chowder Cook-Off in Newport, Rhode Island!

Additional information

Year of Establishment


Country of Origin

USA (Seattle)

Number of Units

USA: 2; SA: 3; SG: 3

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