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Rocku Yakiniku

Singapore Available in: Singapore, Malaysia

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Unique Selling Points
  • Exceptional return on investment
  • Target audiences equipped with high spending power
  • First to integrate “Restaurant” and “Entertainment” dining setting
  • Multi-revenue business model
Brief Brand Introduction
Treat your customers with a Japanese Yakiniku dining experience with Rocku Yakiniku Franchise today! Being the first “restaurantainment” concept of its kind, ROCKU Yakiniku has been treating their customers to a unique Japanese Yakiniku dining experience since 2013. Melding the traditional style of Japanese dining with modern entertainment, customers are able to enjoy a flaming grill experience that accentuates the pure characteristics of fine meats, poultry and vegetables amidst the festivities drummed up by live hosts and entertainers. Catering to a growing audience of younger patrons, ROCKU enthralls its guests with a wide variety of popular modern music as guests enjoy premium cuts of ROCKU’s meat specialties – Wagyu beef, Japanese Kurobuta pork and Australian sirloin in a relaxing and casual setting.

Display brand information as:

Year of Establishment 2012
Number of Outlets 3
Franchise Option AF
Franchise Fee
Royalty
Initial Marketing Fund
To be paid to Franchisor in the franchise setup phase.
Marketing Fund
A fixed amount or percentage of revenue to be allocated for marketing initiatives in franchisees' territories.
Other fees
Franchise Term
Development Schedule
Outlet Size
Minimum requirement of a franchised store 		Min. 3000.0 Sqft
Preferred Franchise Location
CAPEX needed

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