Home / Find a franchise / Aburi-EN

Aburi-EN

Singapore

Request more information

Brief Brand Introduction
Aburi-EN offers a variety of high quality donburi (rice bowls) at affordable prices in a comfortable and affable ambiance. Aburi-EN takes pride in its homemade umami-packed meat sauce, as well as the high quality imported pork and the A4/A5 Miyazaki Wagyu it uses which has won Japan’s “National Wagyu Award” four consecutive times. At Aburi-EN, you can enjoy the best of Japanese drinking culture with an extensive selection of Japanese cocktails, highballs, shochu and sake that complements the array of grilled meats. Focusing on premium ingredients grilled to perfection and offered at affordable prices, it’s little wonder why Aburi-EN is a favourite amongst many.

Display brand information as:

Year of Establishment
Number of Outlets
Franchise Option MF
Franchise Fee
Royalty
Initial Marketing Fund
To be paid to Franchisor in the franchise setup phase.
Marketing Fund
A fixed amount or percentage of revenue to be allocated for marketing initiatives in franchisees' territories.
Other fees
Franchise Term
Development Schedule
Outlet Size
Minimum requirement of a franchised store
Preferred Franchise Location Vietnam, Cambodia, Singapore, Laos, Brunei, Indonesia, Myanmar, Malaysia, Philippines
CAPEX needed

Categories

By Industry By Country/Location

Social Links

Other Franchises
You Might Like

Joomba

Food & Beverage, Indonesia

Joomba Smoothies is a fresh, vibrant brand that represents a fun and healthy lifestyle. It stands for real fruit, light refreshment, and guilt-free enjoyment, making it the go-to choice for people ...

Chuka Soba Tomita

Food & Beverage, Japan

Chuka Soba Tomita is a premium ramen brand known as one of the best in Japan. Famous for long lines, sold-out reservations, and top industry awards, the brand stands for quality, trust, and prestig...

Swee Choon

Food & Beverage, Singapore

Swee Choon is one of Singapore’s most iconic dim sum brands, established in 1962 and beloved for its handmade dishes, late-night dining culture, and consistent quality. Known for classics like har ...