Keisuke Ramen

Keisuke Ramen

 

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Keisuke Ramen, one of the largest chain restaurant in Singapore, is looking for people who enjoy authentic Japanese food to join their family!

Ramen Keisuke is the largest chain restaurant in Singapore founded by Celebrity Chef, Takeda Keisuke. With the present 12 outlets in Singapore, each outlet adopts a unique concept that was selected upon careful analysis of the target area, solely developed by the Keisuke Team. With its innovative concepts, Keisuke Singapore has been recognized for serving one of the best Ramen in Singapore. The philosophy is to let more people around the world to enjoy the most authentic Japanese food across the world. The team is looking forward to more expansion and aims to take a greater leap into the Ramen industry.

Additional information

Year of Establishment

2009

Country of Origin

Singapore

Number of Units

SG:12; AU:1

Franchise Options

Single Unit Franchise (SUF)
Area Franchise (AF)
Master Franchise (MF)

Franchise Fee

SUF : USD 50K
AF/MF: TBA

Royalty

6%

Marketing Fund

2%

Franchise Term

TBA

Size of Unit

1,200 sqft

Estimated Setup Cost

USD 300K (Depending on the country)

Country of Interest

Brunei, Cambodia, China, India, Indonesia, Japan, Korea, Malaysia, Myanmar, Philippines, Singapore, Sri Lanka, Thailand, USA, Vietnam

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