The buffet spread with our extensive range of marinated and non-marinated meats (including a wide range of seafood), vegetables, cooked food, sweet desserts, refillable cold and hot beverages, symbolises our ongoing commitment to provide the widest, tastiest and most innovative treats, snacks and meal replacements for our young and active consumers.

The concept of having a wide spread of tasty and fresh food, raw and cooked, sweet and savoury and is available at a very affordable buffet price point, attributes to the key successes of Seoul Garden. Patrons do not have to worry about time limit, let alone the number of times they replenish their food stocks. Food stocks are replenished by our service staff continually throughout the day – simply refreshingly fresh.

Additional information

Year of Establishment


Country of Origin


Number of Units


Franchise Options

Area Franchise (AF)

Franchise Fee




Marketing Fund


Franchise Term

10 years

Size of Unit

2100 sqft onwards

Estimated Setup Cost

USD 260K +

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